Restaurant Reviews:
In midtown Sacramento, Hot Italian's pizza matches its high style - Sacramento has recently enjoyed a renaissance of artisan pizza. Among the best are at Masullo, OneSpeed, Roma and Spataro, with Zelda's still appealing to its deep-dish niche. I'm also not ashamed to love the big, basic and delicious offerings by the slice at Pieces on 21st Street. But the greatness I'm talking about is on display seven days and nights a week in a sleek, stylish, oh-so-Italian black and white and green all over building at 16th and Q streets. Blair Anthony Robertson in the Sac Bee.Hoppy Brewing Company: Beyond brewskis - At Hoppy Brewing Company, it’s all about choices—some that aren’t even on the menu. A fair amount of ink has been devoted by this publication to Hoppy and exactly how hoppening are its bevy of brews. Oddly, though, no assessment of the solids offered at the East Sacramento eatery has been created. Cliffs Notes on the solids: on the whole, a yeomanly accompaniment to Hoppy’s healing malt beverages. Like the Turtles’ song: Hoppy together. Greg Lucas in the Sac News & Review.
Restaurant News:
Cafeteria 15L opens in the space formerly occupied by Masons on April 6, reports Niesha Lofing in the Sac Bee.
Sac Bee's Gina Kim profiles the 85 year old owner of West Sacramento's dim sum joint, King's Restaurant.
Miss Kira O’Donnell's desserts from The Real Pie Company? They're still available, reports Marybeth Bizjak of Sac Mag.
Cornerstone Restaurant owners hope to stay open another month as they struggle to find a new location, reports Bob Shallit in the Sac Bee.
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